FROILAN ALEJO: Executive Chef
Born in the Philippines, Chef Froilan Alejo moved to Vancouver in 1993 and attended the VCC culinary program in 1996. He apprenticed at the Beach House in West Vancouver, became Sous Chef at Monk McQueens, Chef at the Pinnacle Grill Holland America, then attained the rank of Executive Chef at the Quilchena Golf Club, Sheraton Guildford Hotel and the Chilliwack Golf Club.
Chef Froilan has been with Beach Grove Golf Club since 2012. He is a “hands on” Chef and the Membership enjoy his unique personal flair and are very appreciative of his techniques.
The changes and improvements he has made to the cuisine at Beach Grove Golf Club are very evident by the increased patronage of the restaurant since his arrival at the Club.
Froilan is well known and respected in the Culinary industry and has been extremely successful with local and international Culinary Competitions, placing second in the BC top Chef Competition in 2013.
The 2017 Culinary Team includes:
Hermenio Aguila, 1st Cook
Chantal Palmer, 1st Cook
Grace Palmer, 2nd Cook
Rachel Practor, Server
Chelsea Williams, Server
Beach Grove Golf Club has since 1932 offered an immaculately conditioned and challenging course that meanders through a beautiful natural environment. In 1929 our founders looked for a property which was a natural retreat from the city and Beach Grove maintains this tradition 85 years later.
Beach Grove is a golf focused Club, while we have a strong family focus, it is on golf for the family. Our location in Tsawwassen, with forty percent less precipitation than Vancouver, allows us to offer exceptional year round golf.
At Beach Grove we know what’s important to our golfers. We pride ourselves on providing a fast pace of play, terrific access to the tee and the opportunity to meet new friends and playing partners on a daily basis. Our facility provides you with high quality practice areas including a large putting green, a chipping green, two bunkers and a full length driving range. Our driving range has both mats for those winter months and natural grass for the on course feel during the summer resulting in optimal conditions year round.
BEACHGROVECLUB.COM
Born in the Philippines, Chef Froilan Alejo moved to Vancouver in 1993 and attended the VCC culinary program in 1996. He apprenticed at the Beach House in West Vancouver, became Sous Chef at Monk McQueens, Chef at the Pinnacle Grill Holland America, then attained the rank of Executive Chef at the Quilchena Golf Club, Sheraton Guildford Hotel and the Chilliwack Golf Club.
Chef Froilan has been with Beach Grove Golf Club since 2012. He is a “hands on” Chef and the Membership enjoy his unique personal flair and are very appreciative of his techniques.
The changes and improvements he has made to the cuisine at Beach Grove Golf Club are very evident by the increased patronage of the restaurant since his arrival at the Club.
Froilan is well known and respected in the Culinary industry and has been extremely successful with local and international Culinary Competitions, placing second in the BC top Chef Competition in 2013.
The 2017 Culinary Team includes:
Hermenio Aguila, 1st Cook
Chantal Palmer, 1st Cook
Grace Palmer, 2nd Cook
Rachel Practor, Server
Chelsea Williams, Server
Beach Grove Golf Club has since 1932 offered an immaculately conditioned and challenging course that meanders through a beautiful natural environment. In 1929 our founders looked for a property which was a natural retreat from the city and Beach Grove maintains this tradition 85 years later.
Beach Grove is a golf focused Club, while we have a strong family focus, it is on golf for the family. Our location in Tsawwassen, with forty percent less precipitation than Vancouver, allows us to offer exceptional year round golf.
At Beach Grove we know what’s important to our golfers. We pride ourselves on providing a fast pace of play, terrific access to the tee and the opportunity to meet new friends and playing partners on a daily basis. Our facility provides you with high quality practice areas including a large putting green, a chipping green, two bunkers and a full length driving range. Our driving range has both mats for those winter months and natural grass for the on course feel during the summer resulting in optimal conditions year round.
BEACHGROVECLUB.COM
